Yumm yumm! I really wanted to try this recipe because I seriously became fan a couple months ago ( yeeep, I had it writting in my cellphone since MARCH! ) when I went to eat at east is east restaurant in Vancouver. My friend Myriam took me to this restaurant, and she ordered this drink and it catched my attention the ingredients so I decided to try it, I just had a little because Mia finished all! So I wrote down the ingredients and decided to do it at home, and it was a totally success! It’s sooo easy to make and so refreshing for this hot days! This typical Indian drink can be your healthy ice cream! So what do you need? 1 cup of Frozen mango, 1 cup of plain yogurth( myself I replaced the plain one with what I had on my fridge, Mango Activia), 4 teaspoons of honey ( If you are using the mango Activia, you don’t have to add honey, as it already has sugar), and Ice. That’s it!! Everything on the blender and vuolaa! You can add some spices like cardamom or a little bit or turmeric! I’m only sharing with you the recipes that I really like, I hope this one become your favourite for the summer! What’s your favourite restaurant recipe?
